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Singapore/Malaysian Food @Cafe 3
By Ern Sheong | May 7, 2009
Well technically they say it’s Singapore food but Satay and Nasi Lemak are more Malaysian lah. I bet Singaporeans don’t know what nasi and lemak means (no it is not fragrant coconut)
SO YUMMY. LONG TIME NEVER EAT ALL THIS MAN.
Singapore Street Food – May 7, 2009
Gado Gado (Vegetable Salad with Peanut Sauce)
Achar (Nonya Vegetable Pickle)
Chicken Satay (Chicken Skewers with Peanut Sauce)
Laksa (Rice Noodle in Coconut Gravy)
Fried Hokkien Mee
Nasi Lemak (Fragrant Coconut Rice)
Sambal Udang (Shrimp Sambal)
Spicy Long Beans
JOM DINNER AT CAFE 3!!!
Topics: General | 2 Comments »
May 10th, 2009 at 9:57 pm
My my, all this sounds so nice =D just ate fried hokkien mee today ^^
May 11th, 2009 at 12:08 am
not that good i felt. can’t wait to go home and taste the real food